Pulled Pork Smokey
Art. No. 52.9731000
Dosage 25 g / kg total mass
Sauce: 500 ml frying juices with 50 g / kg Pulled Pork Smokey mix well, refine with 500 g spice ketchup or mayonnaise.
Ingredients
Spices, dextrose, cane sugar, sea salt, aroma, thickener E412, caramel, spice extracts, smoke flavour
Use
Preparation with condiments, suitable as a topping but also for making a sauce for Pulled Pork
