Convenience
Breadcrumb coatings and coating systems for adhesion, texture and flavour
Adhesion, texture and flavour in one system.
A breadcrumb coating is a multilayer system. Adhesion to the product, even application and the desired texture after cooking are all essential. Product moisture, pretreatment, particle size and processing conditions affect the result. The coating also makes an important contribution to appearance and flavour. That is why coating systems are selected and adapted to the product and manufacturing process – for a surface that not only looks good, but also performs in practice.
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Different particle sizes for fine or rustic textures
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Reliable adhesion during coating and further processing
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Seasoning can be incorporated directly into the coating
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